We should be going home from the hospital soon. I'm going to go stay in Malibu and I want to make a pasta salad which started out wanting to be just rotelle and chicken and caesar dressing. I used to get that from a place in West LA called Sainsbury's which was the first place I ever saw de-seed the pomegranates for you way back before POM and Trader Joe's and all of their mothers started doing it. It's a pretty good little market.
But now the pasta salad is turning into rotelle with chicken and caesar dressing with broccoli and tomatoes and salami and mozzarella and olives. I am also thinking of making deviled eggs and pickled eggs and pickled cucmbers. I'm curious if it's just my tastebuds that make me crave vinegar and salt and sour or if there's something more biological going on. I'm hungry.
Sunday, August 17, 2008
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2 comments:
I WANT PICKLED EGGS!!!!!!! PLEASE!!!! Im much to lazy to do it myself. Plus I dont have a giant jar.
Comin' at ya. That's next. I might even get a bunch of big mason jars and do it in those and then I can give them away!
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